Two Christchurch innovators were recognised at the 12th annual KiwiNet Research Commercialisation Awards in Auckland for their outstanding contributions in transforming scientific discoveries into new technologies, businesses and real-world solutions.
The KiwiNet Awards celebrate research entrepreneurs, innovators and commercialisation professionals who are driving significant economic and societal benefits for Aotearoa by creating innovations emerging from outstanding research within New Zealand’s universities, Crown Research Institutes and other research organisations.
One of the Christchurch winners was Emma Arvidson from Te Whare Wānanga o Waitaha | University of Canterbury (UC) who was awarded the Momentum Student Entrepreneur Award for her development of a high-protein oat milk powder, Teiny.
Ms Arvidson, a chemical formulation design specialist and master’s student in product innovation, created the product as part of her thesis project. The oat milk powder, which combines the nutritional benefits of dairy with the sustainability of oats, led to the founding of her own startup. The oat milk powder’s success highlights the capability to translate scientific innovation into commercially viable products, positioning her as a promising talent in food innovation. Teiny will be launching in supermarkets in 2025.
Also from UC, Distinguished Professor Geoff Chase received the BNZ Researcher Entrepreneur Award for his outstanding contributions to research commercialisation. A mechanical engineering expert, Distinguished Professor Chase is renowned for his pioneering work in healthcare and seismic engineering, where his innovations have led to life-saving advancements and improved resilience in earthquake-prone buildings.
His glycaemic control protocols, now adopted globally in intensive care units, has saved lives, while his seismic devices are protecting buildings in Christchurch and San Francisco. His leadership has also fostered several successful spinout companies, including Tiro Medical and 2.2g-Force, extending the impact of his research. The judges highlighted his “enthusiasm for commercialisation”, which has inspired a new generation of innovators at UC.
Other winning innovations from the year included animal-free dairy proteins, a plant-based polystyrene replacement, and medtech AI for eye exams.
KiwiNet Chief Executive Dr James Hutchinson says, “Our 2024 winners are shining examples of how New Zealand’s public research, combined with exceptional commercialisation leadership, can drive both economic growth and meaningful solutions to global challenges.”
